1/30/2013

I love a weekend breakfast.


Whenever I have leftover veggies or meats from the week, I dump them in my weekend eggs.  I think that I had half of a red onion in the fridge and it was pretty tasty with some garlic salt and shredded cheddar.  I only had 3 strips of bacon in the fridge so I split them with the awesome boyfriend, plus half of a deli flat with some onion flavored cream cheese.

I made some coffee in my Keurig, added some heavy cream, and drank it out of my favorite Girl Scouts mug.  Happy Sunday!

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